I truly believe one day I will win the lotto grand prize. It all started with my grandfather
reading my palm when I was around 14 years old. He said I had a perfect "M" on my palm,
which stood for money. I believed him because I loved my grandfather and he was a wise man. Well, I haven't won yet. I didn't win last week's 50 million dollars grand prize either. But, I'm still waiting. This week's prize is 23 million and I think I have the winning ticket (millions of other Canadians also believe this as well).
No worries because the Ika Karaage was really good; crispy, good portion and the squid didn't have a tough texture. The side salad was fresh/tasty and I enjoyed the dressing (sweet and sour taste). I didn't care too much for the sauce that accompanied the Ika Karaage. Except for a tinge of chili paste, the sauce wasn't salty or spicy (a bit bland). The Ika Karaage filled my once empty belly.
Next came the Sashimi "lunch" Bento Box. Like the saying goes, "your eyes are bigger than your stomach." I over did it again! The bento box came with tuna/salmon sashimi, assorted tempura, ebi sunomono, vegetable gyozas and a tuna maki with avocado and crab. The bento box's portion was substantial. I wondered if I should pack the box to go? I decided to go for it!
reading my palm when I was around 14 years old. He said I had a perfect "M" on my palm,
which stood for money. I believed him because I loved my grandfather and he was a wise man. Well, I haven't won yet. I didn't win last week's 50 million dollars grand prize either. But, I'm still waiting. This week's prize is 23 million and I think I have the winning ticket (millions of other Canadians also believe this as well).
Therefore, I decided to spend a small fraction of my future winnings and have lunch at Sushiyama. Sushiyama is located on East Broadway and on the corner of Brunswick Street. You can't miss it; it has a blue/orange sign and it's across from the Kingsgate strip mall. There's free parking in the back of the restaurant for customers, very handy during lunch time rush hour.
The interior is fairly modest. The sushi bar is right in front of the entrance with stool seatings. I prefer to sit at a table and read the paper while I eat (I was a lone diner today). I've read a few good reviews about Sushiyama and I wanted to try the place out. I've passed this restaurant numerous times but I usually head towards South on Main Street for my sushi fix.
After I read the menu, I wondered where the "innovative" menu items were as described by another food blogger. Majority of the items in Sushiyama menu could be found in another Japanese/sushi restaurant. However, the menu had Ika Karaage and I like my squids. Unfortunately, I didn't find oyster motoyaki on the menu and I was craving oyster.
After I read the menu, I wondered where the "innovative" menu items were as described by another food blogger. Majority of the items in Sushiyama menu could be found in another Japanese/sushi restaurant. However, the menu had Ika Karaage and I like my squids. Unfortunately, I didn't find oyster motoyaki on the menu and I was craving oyster.
No worries because the Ika Karaage was really good; crispy, good portion and the squid didn't have a tough texture. The side salad was fresh/tasty and I enjoyed the dressing (sweet and sour taste). I didn't care too much for the sauce that accompanied the Ika Karaage. Except for a tinge of chili paste, the sauce wasn't salty or spicy (a bit bland). The Ika Karaage filled my once empty belly.
Next came the Sashimi "lunch" Bento Box. Like the saying goes, "your eyes are bigger than your stomach." I over did it again! The bento box came with tuna/salmon sashimi, assorted tempura, ebi sunomono, vegetable gyozas and a tuna maki with avocado and crab. The bento box's portion was substantial. I wondered if I should pack the box to go? I decided to go for it!
Well, the salmon sashimi, tuna maki and assorted tempura was good. I've edited this review twice now (I thought I was being too "harsh"). But after reading rave reviews from a lot of food bloggers, I really had high expections. Vancouver has a lot of sushi restaurants and most of them are really good. Loved the Ika Karaage but didn't think this was the best sashimi, nor ebi sunomono I've tasted. If you know me, I love my ebi sunomono (salt, vinegar with shrimp, yum!). Sushiyama's ebi sunomono was bland! Really, where's the vinegar because I couldn't taste any? I wanted to ask for salt. After my disappointment, I became more critical (I'm really nicer in person). The gyoza tasted mediocre (batter like taste comes to mind) and good portion on the tuna sashimi, but it didn't have much of a taste. I promised myself I won't edit this post again. Honesty is the best policy right? I need to add that my tea (good tea though) was filled only once. Okay, no more!
In the end, I did have some leftovers. The final bill ($20.70 with tax) lifted up my mood. Before I left the restaurant a friend of mine called my name and startled me. He was there with two co-workers. Movie industry folks go out for lunch all the time. I'll have to ask him of his opinion.
I'll return to Sushiyama. Maybe it was "one of those days," and next visit I may give a better review!
Sushiyama
(604) 872-0053
371 East Broadway
(604) 872-0053
371 East Broadway




